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Low-carb Cheesy Asparagus Prosciutto Wraps

Try this effortlessly elegant 3-ingredient appetizer! Luscious crispy asparagus wrapped with melting cheesy goodness and salty prosciutto. Edible perfection!

Time: 20 minutes
520 KCal

Ingredients for 2 servings

  • 5.5 pieces Asparagus
  • 4 pieces Prosciutto
  • 2.5 pieces Cheese
  • 1.5 tbsp Olive oil
  • 1 tsp Ground black pepper

Nutrition

  • Protein: 22% (28g / 1oz)
  • Fat: 75% (42g / 1.5oz)
  • Net carbs: 2% (3g / 0.1oz)
  • KCal: 520

Instructions

  1. Set the oven for preheating at 450°F (225°C). Turn on the broiler function. Additionally, line the baking tray with parchment paper and keep aside.
  2. Prep the asparagus by washing & trimming off the tough ends.
  3. Cut the goat cheese into a dozen slices and then, half each slice.
  4. Also, half each prosciutto slices lengthwise into 2 pieces.
  5. Now, sandwich 1 asparagus between 2 cheese slices and then wrap it with a piece of prosciutto. Transfer to the lined baking tray. Repeat with the rest of the asparagus, cheese & prosciutto.
  6. Sprinkle crushed black pepper on top of the wraps, & drizzle some olive oil. Transfer the tray into the preheated oven. Broil for 15 minutes till they turn golden brownish. Enjoy!
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