Pan-Fried Chicken with Crunchy Nuts
Make this golden pan-fried chicken breast served with boiled broccoli and crunchy macadamia nuts which is often served to top-notch athletes for breakfast!
Ingredients for 2 servings
- Chicken breast
- 1 cup Broccoli (steamed broccoli)
- Macadamia nuts
Nutrition
- Protein: 42% (143g / 5oz)
- Fat: 56% (86g / 3oz)
- Net carbs: 2% (8g / 0.3oz)
- KCal: 1400
Instructions
- Grease a non-stick pan and let it heat at medium on the stove.
- Place the chicken breast on the hot greased pan and cook each side for 4-5 minutes till they turn golden brownish.
- Boil the broccoli in a pot along with a little salt for a few minutes till tender.
- Serve the fried chicken breast with broccoli & macadamia nuts. Bon Appétit!