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Refreshing Salmon Salad in Mason Jar

Layer up fresh leaves, veggies & salmon in a jar for an energizing keto lunch! Some mayonnaise topping makes it so lusciously creamy!

Time: 10 minutes
1600 KCal

Ingredients for 2 servings

  • Smoked salmon
  • 7.5 tbsp Mayonnaise
  • 2.5 cup Lettuce
  • 16.5 Scallions (sliced)
  • 2 pieces Avocado
  • Carrot
  • 0.5 Red Bell Pepper
  • Cherry tomatoes

Nutrition

  • Protein: 17% (66g / 2.3oz)
  • Fat: 75% (128g / 4.5oz)
  • Net carbs: 7% (28g / 1oz)
  • KCal: 1600

Instructions

  1. Prepare the veggies by chopping/shredding them separately.
  2. To assemble, stuff the leafy greens first, to get your bottom layer.
  3. Next, drop the carrots to get the second layer.
  4. Similarly, layer up with spring onions, tomato, & avocado. 
  5. Finish off the final layer with smoked salmon.
  6. Right before digging in; add a few dollops of mayo on top.
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